Kaya Payar Mezhukkupuratti / Raw Banana and Long Beans Stir Fry

Long Beans and Raw Banana are cooked in little water and fried in Oil till it turns crisp.

INGREDIENTS:

• Long Beans(cut into small pieces) - ½ Cup
• Raw Banana(cut into small pieces) - ½ Cup
• Turmeric powder - ¼ tsp.
• Crushed Chilly - 1 tsp
• Salt to taste
• Oil -2 tbsp

PREPARATION METHOD:

• Cook Long Beans (Achinga Payar) and Raw Banana in little water along with turmeric powder and salt.
• Heat oil in a pan.
• Put the cooked ingredients and Crushed Chilly into it and fry utill it turns crisp.

Recommended Combination: Serve hot with Rice.