Moru (Sambharam) / Buttermilk

Moru or sambharam is a popular refresher drink in kerala. It is a good energiser drink during summer.
we can also use the Moru (sambharam) as a curry with rice.

INGREDIENTS:

• Curd - 1 cup
• Water - ½ Cup
• Green Chilly - 1 or 2 nos
• Ginger - small piece
• Curry leaves  - stem
• Salt to taste

PREPARATION METHOD:

• Beat Curd with water in a mixer and remove the butter from it.
• Crush ginger and green chilly and add to buttermilk.
• Add salt and curry leaves and mix well.

Recommended Combination: Serve with Rice, pickle or chammanthi or with any dish.