For Vegetarians Asparagus is a good healthy option to make a variety of dishes. You can make delicious naadan dishes easily using Asparagus.
INGREDIENTS:
- Asparagus (sliced) - 1 Cup
- Sliced Onion - 2 tbsp
- Turmeric powder - ¼ tsp.
- Crushed Chilly - 1 tsp
- Salt to taste
- Oil -2 tbsp
PREPARATION METHOD:
- Cook asparagus in little water along with turmeric powder and salt.
- Heat oil in a pan.
- Add sliced onion and saute a minute.
- Put the cooked asparagus and crushed chilly into it and fry utill it turns golden brown.
